Looking for Other Near Infrared Spectroscopic Applications?

NIR spectroscopy can be used for other applications in numerous industries besides animal feed and forage. It is used extensively in the food and beverage industries for quality control analysis in the field, in the laboratory, and as a process control tool during manufacturing. Common proven measurable parameters of interest include fat, protein, and moisture. Whether you are analyzing alcoholic beverages, non-alcoholic beverages, dairy products, edible oils, meat and seafood, spices or grains, NIR spectroscopy has an application for you! Visit our companion website NIR For Food to learn more!

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