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Pet food manufacturing requires precise analytical control of nutritional composition to balance variable raw materials with strict nutritional targets and regulatory Guaranteed Analysis labels. Ingredients like animal proteins, grains, and fats naturally vary in composition, yet finished pet food products must remain consistent to support animal health and brand trust. Traditional wet chemistry methods, like … Read more

NIR spectroscopy can be used for other applications in numerous industries besides animal feed and forage. It is used extensively in the food and beverage industries for quality control analysis in the field, in the laboratory, and as a process control tool during manufacturing. Common proven measurable parameters of interest include fat, protein, and moisture. … Read more